Made from grass-fed, pasture-raised Jersey cow milk in Southwest Virginia, USA in small batches. Stored in glass mason jars with metal lids. You have never cooked with a fat like this:

High smoke point (450–485°F)

Lowest linoleic acid content (1.2-2.5%)

Lowest polyunsaturated fatty acid (PUFA) content (1.8-3.5%)

1:1 replacement for butter, avocado oil, tallow, and industrial engine lubricants (seed oils)

This product is homemade and is not prepared in an inspected food establishment.

16oz Grass-Fed, Pasture-Raised Ghee